How Many Pints Of Pickled Peppers Can I Pack?

Five.  Quite a long process for just FIVE pints!  Do ya think?  Next time I try my FIRST pickling or putting-away-of-a vegetable from our garden I am gonna have a LOT more to work with 'cause it just seems like a lot of work for such a small amount.  Anyway, it was enjoyable, and this time I heard the popping of the seals on the jars when I was done.  Success!  Well, I think so - haven't tasted them yet.  I think I need to let them "set up" for awhile before trying them.  Anyone know how long?

I had accumulated what I thought was a lot of several varieties from the garden and then pickled them together along with onion and garlic!  Yummo, I hope!